All-purpose Flour Recipes

917 recipes

Mendiant Tart With Dark Chocolate Ganache
Jeff Gordinier, Jen Yee
37 ratings with an average rating of 4 out of 5 stars
37
25 minutes, plus cooling time for tart shells and ganache
or to save this recipe.
Soda Bread Buns
Melissa Clark
605 ratings with an average rating of 5 out of 5 stars
605
45 minutes
or to save this recipe.
Traditional Irish Soda Bread
Melissa Clark, Darina Allen
3254 ratings with an average rating of 4 out of 5 stars
3,254
About 1 hour
or to save this recipe.
Basic Dough for Fresh Egg Pasta
David Tanis
934 ratings with an average rating of 5 out of 5 stars
934
20 minutes, plus 1 hour resting
or to save this recipe.
Spinach Gnocchi
Mark Bittman
188 ratings with an average rating of 4 out of 5 stars
188
2 hours
or to save this recipe.
Carrot Gnocchi
Mark Bittman
251 ratings with an average rating of 4 out of 5 stars
251
2 hours
or to save this recipe.
Beet Gnocchi
Mark Bittman
346 ratings with an average rating of 4 out of 5 stars
346
2 hours
or to save this recipe.
Potato Gnocchi, Four Ways
Mark Bittman
354 ratings with an average rating of 4 out of 5 stars
354
2 hours
or to save this recipe.
Mallorcas
Mireya Navarro, Recipelink.com
118 ratings with an average rating of 4 out of 5 stars
118
40 minutes, plus 2 hours 15 minutes for several stages of rising
or to save this recipe.
Persimmon Spice Bread
Martha Rose Shulman
381 ratings with an average rating of 4 out of 5 stars
381
1 hour 30 minutes
or to save this recipe.
Not-Quite-Whole-Grain Baguettes
Mark Bittman
456 ratings with an average rating of 5 out of 5 stars
456
4 hours
or to save this recipe.
Butterscotch-Glazed Cinnamon Rolls
Melissa Clark
731 ratings with an average rating of 5 out of 5 stars
731
90 minutes plus rising time
or to save this recipe.
Spinach Gnocchi
Martha Rose Shulman
88 ratings with an average rating of 4 out of 5 stars
88
About 30 minutes, plus 2 hours' refrigeration
or to save this recipe.
Grammy’s Spice Cookies
Melissa Clark, Claire Will
1729 ratings with an average rating of 5 out of 5 stars
1,729
1 hour
or to save this recipe.
Almond Cake
Mark Bittman, Sam Sifton, Molly Wizenberg
2450 ratings with an average rating of 5 out of 5 stars
2,450
2 hours 15 minutes
or to save this recipe.
Sugared Shortbread
Melissa Clark, Amy Casey
2872 ratings with an average rating of 5 out of 5 stars
2,872
1 hour
or to save this recipe.
Field Day Pound Cake
Jennifer Steinhauer, Denise Moseley
1770 ratings with an average rating of 4 out of 5 stars
1,770
1 hour and 45 minutes
or to save this recipe.
Chocolate Straws
Julia Moskin
20 ratings with an average rating of 4 out of 5 stars
20
45 minutes
or to save this recipe.
Pear Clafoutis
Martha Rose Shulman
620 ratings with an average rating of 4 out of 5 stars
620
2 hours 15 minutes
or to save this recipe.
Butternut Squash Oat Muffins With Candied Ginger
Melissa Clark
339 ratings with an average rating of 5 out of 5 stars
339
40 minutes
or to save this recipe.
Winter Squash and Molasses Muffins
Martha Rose Shulman
125 ratings with an average rating of 4 out of 5 stars
125
2 hours 15 minutes
or to save this recipe.
Teff and Oatmeal Pancakes
Martha Rose Shulman
179 ratings with an average rating of 5 out of 5 stars
179
40 minutes
or to save this recipe.
Foolproof Pie Dough
The New York Times
1772 ratings with an average rating of 5 out of 5 stars
1,772
10 minutes, plus chilling
or to save this recipe.
Denesse Willey’s Fresh Plum Cake
Mark Bittman
115 ratings with an average rating of 4 out of 5 stars
115
40 minutes
or to save this recipe.
Paul Buxman’s Biscuits
Mark Bittman
198 ratings with an average rating of 4 out of 5 stars
198
35 minutes
or to save this recipe.
Master Shortbread Recipe
Mark Bittman
565 ratings with an average rating of 4 out of 5 stars
565
40 minutes, plus 1 1/2 hours' cooling
or to save this recipe.
Dessert Galette Pastry
Martha Rose Shulman
219 ratings with an average rating of 4 out of 5 stars
219
1 hour 30 minutes
or to save this recipe.
Green Gnocchi With Peas and Fresh Sage Butter
David Tanis
187 ratings with an average rating of 4 out of 5 stars
187
About 30 minutes plus time for cooking potatoes
or to save this recipe.
Savory Gruyere-Olive Bread
Melissa Clark
1163 ratings with an average rating of 4 out of 5 stars
1,163
1 hour plus cooling
or to save this recipe.
Mark Bittman's Basic Pizza Dough
Mark Bittman
1582 ratings with an average rating of 5 out of 5 stars
1,582
2 to 3 hours mostly unattended, or less in a pinch
or to save this recipe.
Homemade Twinkies
Jennifer Steinhauer
148 ratings with an average rating of 4 out of 5 stars
148
1 hour 40 minutes
or to save this recipe.
All-Purpose Pie Dough
Sam Sifton
1221 ratings with an average rating of 4 out of 5 stars
1,221
15 minutes, plus 1 hour chilling
or to save this recipe.
Dark Chocolate-Cherry Ganache Bars
Melissa Clark
378 ratings with an average rating of 5 out of 5 stars
378
1 hour, plus chilling time
or to save this recipe.
Apple-Walnut Drop Scones
Martha Rose Shulman
130 ratings with an average rating of 4 out of 5 stars
130
About 40 minutes
or to save this recipe.
Savory Scones With Onion, Currants and Caraway
Melissa Clark, Pam Anderson
71 ratings with an average rating of 5 out of 5 stars
71
45 minutes, plus freezing time
or to save this recipe.
Spaetzle With Kielbasa and Caramelized Onions
Melissa Clark
714 ratings with an average rating of 4 out of 5 stars
714
1 hour 45 minutes
or to save this recipe.
Mocha Chocolate Chip Cake
Alex Witchel, Alice’s Tea Cup
1021 ratings with an average rating of 4 out of 5 stars
1,021
1 hour
or to save this recipe.
Grand Marnier Soufflé With Almonds
Jeff Gordinier, Adam Gopnik
62 ratings with an average rating of 4 out of 5 stars
62
45 minutes
or to save this recipe.
Moroccan Pancakes
Julia Moskin, Mourad Lahlou
72 ratings with an average rating of 4 out of 5 stars
72
30 minutes
or to save this recipe.
Seeded Whole-Wheat Scones
Martha Rose Shulman
116 ratings with an average rating of 5 out of 5 stars
116
30 minutes
or to save this recipe.
Grape Focaccia
Melissa Clark
101 ratings with an average rating of 4 out of 5 stars
101
1 hour 15 minutes
or to save this recipe.
Rustic Plum Crostata With Lemon Thyme
Melissa Clark
215 ratings with an average rating of 5 out of 5 stars
215
1 hour 20 minutes
or to save this recipe.
Doppelbock Bread
Mark Bittman
79 ratings with an average rating of 4 out of 5 stars
79
1 to 1 1/4 hours
or to save this recipe.
Naan (Indian Flatbread)
Steven Raichlen, Bukhara Grill
1012 ratings with an average rating of 4 out of 5 stars
1,012
1 hour
or to save this recipe.
English Scones
Florence Fabricant
706 ratings with an average rating of 4 out of 5 stars
706
12 minutes
or to save this recipe.
Apple Clafoutis
Martha Rose Shulman
405 ratings with an average rating of 4 out of 5 stars
405
1 hour 10 minutes
or to save this recipe.
Shortbread Jammers
The New York Times, “The King Arthur Flour Cookie Companion”
1850 ratings with an average rating of 5 out of 5 stars
1,850
45 minutes
or to save this recipe.
Cardamom-Walnut Crescents
The New York Times, Kristine Kidd
847 ratings with an average rating of 5 out of 5 stars
847
40 minutes
or to save this recipe.

241 - 288 of 917 results